Ekalia Yusiana, Yeni Sari Wulandari, Siti Mariyani, Siti Latifatus Siriyah, Devie Rienzani Supriadi, Mohamad Sam'un, Abubakar, Slamet Abadi, and Syifa Fauziah. “Diversification of Oyster Mushroom Products to Improve the Economy and Household Food Security”. ABDIMAS: Jurnal Pengabdian Masyarakat 7, no. 4 (October 21, 2024): 1842–1848. Accessed November 21, 2024. https://journal.umtas.ac.id/index.php/ABDIMAS/article/view/5446.