Product Quality Improvement Through Training on Tempeh Packaging at PRIMKOPTI SWAKERTA Semanan. ABDIMAS: Jurnal Pengabdian Masyarakat, [S. l.], v. 4, n. 2, p. 894–899, 2022. DOI: 10.35568/abdimas.v4i2.1466. Disponível em: https://journal.umtas.ac.id/ABDIMAS/article/view/1466. Acesso em: 27 jan. 2026.